carrot, chicken breast, flour, thyme, egg, celery & half and half recipes
7 recipes
Page 1
Double Crust Chicken Pot Pie
recipesrun.com
Ingredients: chicken breast, flour, half and half, celery, carrot, egg, thyme, chicken broth, butter, peas, onion, garlic
Double Crust Chicken Pot Pie
sallysbakingaddiction.com
Ingredients: chicken breast, flour, half and half, celery, carrot, egg, thyme, chicken broth, pie crust, butter, peas, onion, garlic
Old Fashioned Chicken Pot Pie
foodal.com
Ingredients: chicken breast, flour, half and half, celery, carrot, egg, thyme, pie crust, butter, bay leaf, peas, parsley, leek, garlic
Chicken Pot Pie
sidechef.com
Ingredients: chicken breast, flour, half and half, celery, carrot, egg, thyme, chicken broth, pie crust, butter, bouillon cube, peas, onion, potato, garlic
Individual Chicken Pot Pies
freutcake.com
Ingredients: chicken breast, flour, half and half, celery, carrot, egg, thyme, chicken broth, pie crust, milk, butter, white wine, shortening, onion, turmeric
Easy Chicken Pot Pie (made in 1 skillet)
kyleecooks.com
Ingredients: chicken breast, flour, half and half, celery, carrot, egg, thyme, chicken stock, biscuit dough, butter, cracked pepper, peas, parsley, olive oil, onion, garlic
Idaho Potato Chicken Pot Pie
thecandidappetite.com
Ingredients: chicken breast, flour, half and half, celery, carrot, egg, thyme, chicken stock, bacon, sharp cheddar, butter, chive, shortening, peas, olive oil, leek, onion, potato, sugar, garlic