carrot, chicken breast, noodle, chicken broth, vegetable oil & cabbage recipes
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Pancit Bam-i with Canton and Sotanghon Noodles
asianinamericamag.com
Ingredients: chicken broth, chicken breast, noodle, cabbage, carrot, vegetable oil, pork shoulder, shrimp, fish sauce, lap cheong, soy sauce, lemon, snap peas, parsley, onion, garlic, scallion