carrot, chicken breast, thyme, parsley & nutmeg recipes
9 recipes
Page 1
Chicken Noodle Soup
cookingclassy.com
Ingredients: chicken breast, carrot, parsley, thyme, nutmeg, chicken broth, parmesan, spiral pasta, celery, lemon, extra virgin olive oil, onion, garlic
Fluffy Quiche With Chicken
thedailymeal.com
Ingredients: chicken breast, carrot, parsley, thyme, nutmeg, parmesan, pie crust, milk, celery, chive, egg, olive oil, tomato, baby greens, onion
Chicken Breast with Tomato Sauce and Mashed Potatoes
eatsmarter.com
Ingredients: chicken breast, carrot, parsley, thyme, nutmeg, milk, butter, celery, olive oil, button mushroom, tomato, oregano, onion, potato, garlic
Roast Chicken with Rosemary
eatsmarter.com
Ingredients: chicken breast, carrot, parsley, thyme, nutmeg, chicken stock, milk, bread, butter, rosemary, vegetable oil, bay leaf, egg, celeriac, tomato, onion, garlic
Skillet Turkey Pot Pie Pizza
seasonsandsuppers.ca
Ingredients: chicken breast, carrot, parsley, thyme, nutmeg, chicken stock, flour, milk, mozzarella, butter, yeast, frying oil, cornmeal, peas, button mushroom, onion, sweet corn, potato, sugar
Chicken and Dumplings
africanbites.com
Ingredients: chicken breast, carrot, parsley, thyme, nutmeg, chicken broth, buttermilk, flour, butter, celery, baking powder, frying oil, bay leaf, peas, onion, sugar, garlic, cayenne, baking soda
Chicken-and-Dumpling Soup
foodnetwork.com
Ingredients: chicken breast, carrot, parsley, thyme, nutmeg, schmaltz, flour, milk, butter, white wine, fennel, bay leaf, egg, celeriac, rutabaga, fennel seed, onion, turnip, garlic, tarragon
Pot Au Feu
eatsmarter.com
Ingredients: chicken breast, carrot, parsley, thyme, nutmeg, deli ham, chicken livers, heavy cream, milk, bread, white wine, cabbage, rosemary, vegetable oil, egg, clove, cornstarch, beetroot, leek, onion, potato, garlic
Chicken and Leek Pie {gluten-free}
fromthelarder.co.uk
Ingredients: chicken breast, carrot, parsley, thyme, nutmeg, whole chicken, chicken stock, puff pastry, butter, creme fraiche, celery, lemon, peppercorn, glutinous rice flour, vermouth, bay leaf, egg, olive oil, clove, leek, onion, garlic, tarragon