carrot, chicken broth, red wine, vegetable oil, bay leaf & celery recipes
7 recipes
Page 1
Slow cooker short ribs
carolinescooking.com
Ingredients: chicken broth, celery, red wine, carrot, vegetable oil, bay leaf, beef short ribs, balsamic vinegar, tomato paste, thyme, onion, garlic
Red Wine-Braised Short Ribs Recipe
thelittlekitchen.net
Ingredients: chicken broth, celery, red wine, carrot, vegetable oil, bay leaf, beef short ribs, flour, balsamic vinegar, parsley, tomato paste, thyme, onion
The Best Pot Roast
foodnetwork.com
Ingredients: chicken broth, celery, red wine, carrot, vegetable oil, bay leaf, beef roast, flour, chive, parsley, tomato paste, onion, potato, garlic
Bistro-Style Slow-Roasted Duck
oregonlive.com
Ingredients: chicken broth, celery, red wine, carrot, vegetable oil, bay leaf, duck, flour, dijon mustard, tomato paste, thyme, onion, green peppercorn, garlic
7 Bone Chuck "Yankee" Pot Roast
thespruceeats.com
Ingredients: chicken broth, celery, red wine, carrot, vegetable oil, bay leaf, beef roast, flour, butter, parsley, tomato paste, parsnip, thyme, new potato, onion, garlic
Braised Lamb Shanks
food.com
Ingredients: chicken broth, celery, red wine, carrot, vegetable oil, bay leaf, lamb shank, flour, lemon, balsamic vinegar, orange, rosemary, parsley, tomato paste, thyme, onion, garlic
Rabbit and Vegetable Stew
louisianacookin.com
Ingredients: chicken broth, celery, red wine, carrot, vegetable oil, bay leaf, deli ham, rabbit, flour, portobello mushroom, rosemary, parsley, tomato paste, sage, bell pepper, thyme, onion, potato, garlic