carrot, chicken stock, cilantro, lemon, olive oil & zucchini recipes
3 recipes
Page 1
MEXICAN VERMICELLI SOUP WITH CHICKEN AND VEGETABLES
mexicoinmykitchen.com
Ingredients: chicken stock, lemon, zucchini, carrot, olive oil, cilantro, cooked chicken, vermicelli, tomato, onion, potato, garlic, chayote
Chicken and Vermicelli Broth
eatsmarter.com
Ingredients: chicken stock, lemon, zucchini, carrot, olive oil, cilantro, chicken breast, vermicelli, paprika, parsley, cinnamon, leek, potato, canned chickpea, cayenne
Moroccan Merguez and Vegetable Tagine Recipe
foodrepublic.com
Ingredients: chicken stock, lemon, zucchini, carrot, olive oil, cilantro, merguez, couscous, flour, cumin, paprika, green olives, fennel, dried apricot, raisins, butternut squash, chickpea, cinnamon, coriander powder, onion, turmeric, garlic