carrot, chicken stock, lemon, kale & green lentils recipes
2 recipes
Page 1
GRESSINGHAM DUCK BREAST, BRAISED PUY LENTILS AND KALE
chefspencil.com
Ingredients: chicken stock, lemon, kale, carrot, green lentils, duck breast, celery, extra virgin olive oil, red wine, olive oil, thyme, onion
Turkish lentils with chicken and carrots
deliciousmagazine.co.uk
Ingredients: chicken stock, lemon, kale, carrot, green lentils, chicken breast, greek yogurt, frying oil, coriander, fresh mint, parsley, tomato paste, onion, garlic, chili flake