carrot, chicken stock, parmesan, parsley, olive oil, canned tomato & white wine recipes
3 recipes
Page 1
Variation Risotto Arrabbiata
recipecommunity.com.au
Ingredients: chicken stock, parmesan, white wine, carrot, parsley, olive oil, canned tomato, bacon, chorizo, butter, zucchini, button mushroom, oregano, baby greens, onion, risotto rice, garlic, chili flake
Osso buco with polenta crust
womensweeklyfood.com.au
Ingredients: chicken stock, parmesan, white wine, carrot, parsley, olive oil, canned tomato, veal steak, flour, milk, butter, celery, lemon, rosemary, polenta, egg, onion, garlic
POLPETTINI: LITTLE MEATBALLS WITH MELTED FONTINA CENTERS
food52.com
Ingredients: chicken stock, parmesan, white wine, carrot, parsley, olive oil, canned tomato, ground beef, prosciutto, ground pork, ricotta, milk, bread, fontina, seasoned bread crumbs, basil, egg, smoked paprika, oregano, fennel seed, thyme, onion, garlic