carrot, chickpea, lemon, thyme & rosemary recipes
6 recipes
Page 1
Greek chickpea stew
akispetretzikis.com
Ingredients: lemon, rosemary, carrot, chickpea, thyme, celery, dill, olive oil, onion, garlic, vegetable broth
Instant Pot Vegan Chickpea Noodle Soup
cozypeachkitchen.com
Ingredients: lemon, rosemary, carrot, chickpea, thyme, spiral pasta, celery, paprika, olive oil, sage, spinach, onion, garlic, vegetable broth
White Bean Soup with Arugula & Lemon
cookincanuck.com
Ingredients: lemon, rosemary, carrot, chickpea, thyme, parmesan, celery, bay leaf, white beans, olive oil, leek, oregano, arugula, bell pepper, garlic, vegetable broth
Marinated Chickpeas with Marinated Roasted Red Peppers (for a 'Wichcraft sandwich)
inquiringchef.com
Ingredients: lemon, rosemary, carrot, chickpea, thyme, bread, celery, red onion, extra virgin olive oil, red wine vinegar, basil, parsley, oregano, bell pepper, pepperoncini, onion, garlic
Marinated Chickpea Sandwiches with Lemon Confit
loveandoliveoil.com
Ingredients: lemon, rosemary, carrot, chickpea, thyme, bread, celery, red onion, shallot, roasted red peppers, extra virgin olive oil, red wine vinegar, parsley, oregano, black olives, onion, sugar, garlic, cayenne
Vegan shepherd’s pie - Jamie Oliver
yummly.co.uk
Ingredients: lemon, rosemary, carrot, chickpea, thyme, bread crumbs, celery, balsamic vinegar, vegan butter, sun dried tomato, coriander, red wine, parsley, olive oil, lentils, onion, potato, chestnut mushroom, sweet potato, garlic, vegetable broth