carrot, chile pepper, cornstarch, sugar & shaoxing wine recipes
5 recipes
Page 1
Szechuan Beef Stir Fry
yummly.com
Ingredients: shaoxing wine, carrot, cornstarch, chile pepper, sugar, beef stew meat, soy sauce, dark soy sauce, doubanjiang, celery, frying oil, ginger root, vinegar, bell pepper, onion, garlic, chili oil
Black Pepper Fish and Garlic
kuali.com
Ingredients: shaoxing wine, carrot, cornstarch, chile pepper, sugar, fish fillets, soy sauce, peppercorn, shallot, frying oil, ginger root, sesame oil, dried chilies, egg, leek, garlic, black vinegar
Szechuan beef stir fry
tasteasianfood.com
Ingredients: shaoxing wine, carrot, cornstarch, chile pepper, sugar, beef stew meat, soy sauce, dark soy sauce, doubanjiang, celery, sesame seed, frying oil, ginger root, vinegar, bell pepper, onion, garlic, chili oil
Sizzling Prawns in Szechuan Style
kuali.com
Ingredients: shaoxing wine, carrot, cornstarch, chile pepper, sugar, prawns, oyster sauce, dark soy sauce, tomato sauce, ginger root, sesame oil, snap peas, vegetable oil, button mushroom, bell pepper, onion, garlic, black vinegar
Big Plate Chicken (Chinese Da Pan Ji) with Noodles
thewoksoflife.com
Ingredients: shaoxing wine, carrot, cornstarch, chile pepper, sugar, boneless skinless chicken thighs, noodle, soy sauce, dark soy sauce, peppercorn, ginger root, sesame oil, vegetable oil, bay leaf, cinnamon, bell pepper, star anise, potato, garlic, scallion