carrot, chile pepper, cumin, garlic, olive oil & fennel seed recipes
5 recipes
Page 1
Crab bisque ( SERVES 5 )
eatwell.co.nz
Ingredients: cumin, carrot, olive oil, fennel seed, chile pepper, garlic, crab, fish stock, sour cream, lemon, white wine, orange, chive, tomato, star anise, onion, caraway
Middle Eastern Green Lentil Soup
landsandflavors.com
Ingredients: cumin, carrot, olive oil, fennel seed, chile pepper, garlic, lemon, paprika, coriander, marjoram, bay leaf, allspice, parsley, chickpea, tomato, thyme, onion, vegetable broth, green lentils
Indian Slow Cooked Rabbit Legs With Cauliflower and Carrot
yummly.co.uk
Ingredients: cumin, carrot, olive oil, fennel seed, chile pepper, garlic, chicken stock, rabbit, butter, peppercorn, cauliflower, mung beans, frying oil, ginger root, coriander, coriander powder, apple cider vinegar, onion, green cardamom, turmeric
Kokako’s hearty pinto bean and puy lentil stew ( SERVES 4 )
eatwell.co.nz
Ingredients: cumin, carrot, olive oil, fennel seed, chile pepper, garlic, sourdough bread, blue cheese, celery, coriander, bay leaf, egg, smoked paprika, white beans, leek, oregano, cilantro, bell pepper, thyme, onion, canned tomato, green lentils
Baked Mini Vegetable Chickpea Samosas
foodandspice.com
Ingredients: cumin, carrot, olive oil, fennel seed, chile pepper, garlic, flour, semolina flour, spelt, unbleached all-purpose flour, lemon, ginger root, peas, chickpea, cornstarch, tomato, coriander powder, cilantro, garam masala, chaat masala, potato, turmeric, cayenne, baking soda, asafoetida