carrot, chile pepper, lime, sugar & red cabbage recipes
8 recipes
Page 1
Thai Salad with Cilantro Lime Dressing
tasteofhome.com
Ingredients: red cabbage, carrot, chile pepper, sugar, lime, napa cabbage, cucumber, edamame, cilantro, avocado, garlic, scallion, canola oil
Vietnamese Rice Paper Rolls
kuali.com
Ingredients: red cabbage, carrot, chile pepper, sugar, lime, surimi, fish sauce, chicken breast, iceberg, cucumber, chili sauce, rice paper, beetroot, garlic
Vietnamese Cabbage and Chicken Salad
food.com
Ingredients: red cabbage, carrot, chile pepper, sugar, lime, chicken breast, oyster sauce, cabbage, ginger root, rice wine vinegar, fresh mint, olive oil, cilantro, roasted peanuts, garlic, scallion
Chipotle Chili Crispy Shrimp Tacos
willcookforsmiles.com
Ingredients: red cabbage, carrot, chile pepper, sugar, lime, shrimp, buttermilk, flour, yogurt, sour cream, paprika, vegetable oil, cornmeal, mayonnaise, vinegar, taco shells, cayenne
Soba noodles with spicy miso prawns and broccoli
goodtoknow.co.uk
Ingredients: red cabbage, carrot, chile pepper, sugar, lime, prawns, soy sauce, sesame seed, ginger root, sesame oil, tenderstem broccoli, white miso, honey, olive oil, vinegar, soba noodles, garlic
Chicken Noodle Rainbow Salad with Chilli Lime Dressing
kitchensanctuary.com
Ingredients: red cabbage, carrot, chile pepper, sugar, lime, chicken breast, egg noodle, greek yogurt, brown sugar, cabbage, coriander, wholegrain mustard, mayonnaise, olive oil, radish, bell pepper, garlic, scallion
Dublin Cookery School's Vietnamese Prawn Salad
rte.ie
Ingredients: red cabbage, carrot, chile pepper, sugar, lime, prawns, fish sauce, oyster sauce, peanut oil, cashew, lemongrass, rice wine vinegar, coriander, cucumber, radish, mint, garlic, scallion
Red and White Sashimi Salad
greatchefs.com
Ingredients: red cabbage, carrot, chile pepper, sugar, lime, red snapper, tuna steak, peanut oil, macadamia, soy sauce, dumpling wrapper, napa cabbage, kaffir lime leaves, ginger root, rice wine vinegar, snow peas, toasted sesame oil, wasabi, cilantro, mirin, garlic, scallion, canola oil