carrot, chile pepper, shallot, lemon & celery recipes
2 recipes
Page 1
Nam’s Vietnamese prawn and lotus-stem salad ( SERVES 6 )
eatwell.co.nz
Ingredients: celery, lemon, shallot, carrot, chile pepper, prawn crackers, prawns, fish sauce, red onion, roasted peanuts, vietnamese mint, mint, sugar, lotus root
Hearty Mushroom and Barley Soup
foodandspice.com
Ingredients: celery, lemon, shallot, carrot, chile pepper, pearl barley, cumin, dill, paprika, mixed mushrooms, rosemary, olive oil, button mushroom, tomato, coriander powder, thyme, garam masala, coconut milk, turmeric, garlic, vegetable broth