carrot, chile pepper, turmeric, asafoetida & jaggery recipes

7 recipes

Page 1

Black Eyed Peas in Sweet & Sour Carrot Gravy | Lobia ki Khatti Meethi Dal

cookilicious.com

Ingredients: carrot, chile pepper, turmeric, jaggery, asafoetida, cumin, paprika, frying oil, black-eyed peas, vegetable oil, jalapeno, tomato, cilantro, tamarind paste, onion, garlic, vegetable broth, ginger-garlic paste

TIFFIN SAMBHAR

nithyas-kitchen.com

Ingredients: carrot, chile pepper, turmeric, jaggery, asafoetida, moong dal, cumin, fenugreek seed, chana dal, tamarind, coriander, jalapeno, tomato, cilantro, pigeon peas, potato, curry leaves, mustard

Sambar Recipe

ruchiskitchen.com

Ingredients: carrot, chile pepper, turmeric, jaggery, asafoetida, cumin, fenugreek seed, sambar powder, zucchini, eggplant, bottle gourd, vegetable oil, tomato, mustard seed, urad dal, onion, pigeon peas, curry leaves, tamarind juice

Tiffin sambar with moong dal recipe

rakskitchen.net

Ingredients: carrot, chile pepper, turmeric, jaggery, asafoetida, moong dal, cumin, fenugreek seed, chana dal, eggplant, coriander, tamarind extract, vegetable oil, jalapeno, tomato, cilantro, onion, potato, curry leaves, mustard

Sambar no onion no garlic recipe

ruchiskitchen.com

Ingredients: carrot, chile pepper, turmeric, jaggery, asafoetida, shredded coconut, cumin, fenugreek seed, chana dal, tamarind, eggplant, coriander, bottle gourd, vegetable oil, tomato, mustard seed, urad dal, chili powder, pigeon peas, curry leaves

Udupi Style Mixed Vegetable Sambar Recipe (Lentil Curry With Vegetables)

archanaskitchen.com

Ingredients: carrot, chile pepper, turmeric, jaggery, asafoetida, cumin, peppercorn, fenugreek seed, eggplant, coriander, tamarind water, tomato, green beans, mustard seed, coconut, pigeon peas, potato, curry leaves, pearl onion, garlic, sunflower oil

Instant Sambar with Vegetables

cookshideout.com

Ingredients: carrot, chile pepper, turmeric, jaggery, asafoetida, cumin, fenugreek seed, chana dal, coriander, vegetable oil, jalapeno, clove, tomato, mustard seed, cilantro, bell pepper, tamarind paste, urad dal, onion, coconut, pigeon peas, green cardamom, curry leaves, white rice