carrot, chile pepper, turmeric, coconut milk & canola oil recipes
5 recipes
Page 1
Vegetables in Coconut Milk (Sayur Lemak)
beyondkimchee.com
Ingredients: carrot, chile pepper, coconut milk, turmeric, canola oil, fish sauce, dried shrimp, shallot, cabbage, ginger root, chinese eggplant, green beans, garlic, chayote
Vegetable Soup with Coconut Milk and Lemongrass
eatsmarter.com
Ingredients: carrot, chile pepper, coconut milk, turmeric, canola oil, lemongrass, ginger root, thai basil, pumpkin, onion, potato, garlic, lime, vegetable broth
Slow Cooker Sweet Potato, Cauliflower, and Broccoli Curry
andreasrecipes.com
Ingredients: carrot, chile pepper, coconut milk, turmeric, canola oil, shrimp paste, cauliflower, shallot, lemongrass, broccoli, curry, button mushroom, chickpea, onion, sweet potato, garlic, vegetable broth
A Lean, Green, Nutty Chicken Satay Salad
foodrepublic.com
Ingredients: carrot, chile pepper, coconut milk, turmeric, canola oil, chicken breast, peanut butter, peanut, dark soy sauce, cumin, zucchini, ginger root, cucumber, coriander powder, sugar, garlic, scallion, lime, sunflower oil
Sayur lodeh (Malay vegetable curry)
healthyfood.com
Ingredients: carrot, chile pepper, coconut milk, turmeric, canola oil, cashew, yeast extract spread, shallot, red cabbage, lemongrass, kaffir lime leaves, brown rice, ginger root, dried chilies, broccoli, curry, button mushroom, green beans, cilantro, tofu, garlic, scallion, lime, vegetable broth