carrot, chili flake, fire-roasted tomato, kale, rosemary & vegetable broth recipes

1 recipes

Page 1

Tuscan Bean Soup

twosleevers.com

Ingredients: kale, rosemary, carrot, fire-roasted tomato, vegetable broth, chili flake, sourdough bread, parmesan, celery, cannellini beans, vegetable oil, tomato paste, thyme, onion, garlic