carrot, chive, butter, bay leaf, celery & tarragon recipes
5 recipes
Page 1
Farro with Artichokes and Herb Salad
delish.com
Ingredients: butter, celery, chive, carrot, bay leaf, tarragon, chicken broth, farro, grana-padano, white wine, extra virgin olive oil, white wine vinegar, artichoke, celeriac, parsley, onion
Farro with Artichokes and Herb Salad
thedailymeal.com
Ingredients: butter, celery, chive, carrot, bay leaf, tarragon, chicken broth, farro, grana-padano, white wine, extra virgin olive oil, white wine vinegar, artichoke, celeriac, parsley, onion
One Pot Easy Chicken and Dumplings
bellyrumbles.com
Ingredients: butter, celery, chive, carrot, bay leaf, tarragon, chicken stock, boneless skinless chicken thighs, buttermilk, flour, cream, baking powder, sherry, thyme, onion, garlic, baking soda
Lobster Bisque Recipe
seriouseats.com
Ingredients: butter, celery, chive, carrot, bay leaf, tarragon, lobster, chicken stock, heavy cream, white wine, brandy, extra virgin olive oil, parsley, tomato paste, coriander powder, onion, garlic, cayenne
Steelhead Trout with Creamy Barley & Herb Salad
eatingwell.com
Ingredients: butter, celery, chive, carrot, bay leaf, tarragon, chicken broth, steelhead trout, pearl barley, horseradish, cracked pepper, lemon, peppercorn, extra virgin olive oil, parsley, cinnamon, leek, thyme, turnip, garlic, chervil