carrot, cinnamon, garlic, peas, olive oil & canned chickpea recipes

5 recipes

Page 1

Vegetable Soup

goodhousekeeping.com

Ingredients: carrot, peas, olive oil, cinnamon, garlic, canned chickpea, celery, paprika, zucchini, bay leaf, tomato, bell pepper, onion, turmeric, sweet potato, vegetable broth

Lamb shank, fennel and vegetable soup

womensweeklyfood.com.au

Ingredients: carrot, peas, olive oil, cinnamon, garlic, canned chickpea, lamb shank, beef stock, cumin, fennel, coriander powder, saffron, cilantro, onion, chile pepper, canned tomato, caraway

Moroccan Spiced Vegetable Couscous

errenskitchen.com

Ingredients: carrot, peas, olive oil, cinnamon, garlic, canned chickpea, chicken stock, couscous, cumin, red onion, paprika, parsley, coriander powder, bell pepper, turmeric, seasoned salt, cayenne

Crispy Baked Veggie Samosas with Mint-Cilantro Dipping Sauce (Vegan and Gluten-free)

yummly.co.uk

Ingredients: carrot, peas, olive oil, cinnamon, garlic, canned chickpea, coconut oil, shredded coconut, cumin, cabbage, ginger root, rice wine vinegar, fresh mint, rice paper, jalapeno, button mushroom, coriander powder, cilantro, onion, mint, turmeric, lime

Veggie Tajine with Olives

eatsmarter.com

Ingredients: carrot, peas, olive oil, cinnamon, garlic, canned chickpea, almond, greek yogurt, cumin, lemon, zucchini, green olives, dried apricot, broccoli, smoked paprika, button mushroom, butternut squash, tomato paste, green beans, saffron, cilantro, onion, mint, canned tomato, sweet potato, ras el hanout, vegetable broth, chili flake