carrot, cinnamon, garlic, smoked paprika, celery & cilantro recipes
8 recipes
Page 1
MOROCCAN CHICKPEA and CAULIFLOWER SOUP
thesimplegreen.com
Ingredients: celery, carrot, smoked paprika, cinnamon, cilantro, garlic, cumin, lemon, cauliflower, olive oil, chickpea, onion, canned tomato, vegetable broth, cayenne
Vegetarian Lentil and Chickpea Soup
andiemitchell.com
Ingredients: celery, carrot, smoked paprika, cinnamon, cilantro, garlic, cumin, ginger root, kale, parsley, olive oil, coriander powder, lentils, onion, canned tomato, canned chickpea, vegetable broth, chili flake
Clean Eating Crockpot Moroccan Lentil Sweet Potato Soup
wordtoyourmotherblog.com
Ingredients: celery, carrot, smoked paprika, cinnamon, cilantro, garlic, cumin, harissa, coriander, curry, olive oil, lentils, bell pepper, spinach, onion, turmeric, sweet potato, vegetable broth, nutmeg
Egyptian Red Lentils With Chicken
cdkitchen.com
Ingredients: celery, carrot, smoked paprika, cinnamon, cilantro, garlic, chicken broth, chicken leg, butter, pita, cumin, lemon, red lentils, ginger powder, vegetable oil, tomato paste, fennel seed, onion, turmeric, cayenne
Lamb and quince tagine with pinenuts and coriander ( SERVES 4 )
eatwell.co.nz
Ingredients: celery, carrot, smoked paprika, cinnamon, cilantro, garlic, chicken stock, lamb shoulder, pine nut, couscous, butter, cumin, ginger root, quince, olive oil, coriander powder, onion, mint, chile pepper, turmeric, fenugreek
Moroccan Chick Pea & Lentil Soup
nuttelex.com
Ingredients: celery, carrot, smoked paprika, cinnamon, cilantro, garlic, dry-roasted peanuts, sour cream, butter, cumin, lemon, ginger root, tomato paste, chickpea, tomato, saffron, quinoa, onion, chile pepper, vegetable broth, nutmeg, green lentils
One Pot Mulligatawny Soup recipe
spoonforkbacon.com
Ingredients: celery, carrot, smoked paprika, cinnamon, cilantro, garlic, chicken stock, cooked chicken, butter, cumin, cracked pepper, ginger root, apple, raisins, curry, jalapeno, jasmine rice, yellow lentils, tomato, thyme, onion, green cardamom, coconut milk, turmeric
The Hirshon British Indian Restaurant Curry Base And How To Make A Proper Curry!
thefooddictator.com
Ingredients: celery, carrot, smoked paprika, cinnamon, cilantro, garlic, chicken stock, ghee, cumin, peppercorn, cabbage, ginger root, coriander, vegetable oil, bay leaf, clove, tomato, coriander powder, fennel seed, bell pepper, garam masala, star anise, onion, green cardamom, turmeric, fenugreek, black cardamom