carrot, clam, white wine, olive oil & tomato recipes

9 recipes

Page 1

Spaghetti with Clams

eatsmarter.com

Ingredients: clam, white wine, carrot, olive oil, tomato, spaghetti, parsley, onion, garlic

Fish and Clams with Red Wine Sauce and Vegetables

eatsmarter.com

Ingredients: clam, white wine, carrot, olive oil, tomato, fish fillets, red wine, white pepper, peas, thyme, onion, sugar, garlic, nutmeg

Fish Stew

eatsmarter.com

Ingredients: clam, white wine, carrot, olive oil, tomato, fish fillets, red snapper, fish stock, celery, lemon, fennel, rosemary, leek, saffron, thyme, garlic, vegetable broth

Traditional Portuguese Seafood Cataplana

fussfreeflavours.com

Ingredients: clam, white wine, carrot, olive oil, tomato, grouper, lobster, prawns, lobster tail, mussel, monkfish, peppercorn, brandy, coriander, bay leaf, bell pepper, onion, garlic

Sicilian Seafood Soup With Couscous

italianfoodforever.com

Ingredients: clam, white wine, carrot, olive oil, tomato, shrimp, squid, mussel, swordfish, seafood stock, couscous, celery, zucchini, parsley, tomato paste, saffron, onion, chile pepper, garlic

Manhattan Clam Chowder With Hake And Chorizo

cdkitchen.com

Ingredients: clam, white wine, carrot, olive oil, tomato, bay scallop, bacon, chorizo, hake, clam juice, celery, fennel, bay leaf, tomato paste, oregano, bell pepper, onion, potato, garlic, chili flake

Romesco de peix (Catalan fish stew)

carolinescooking.com

Ingredients: clam, white wine, carrot, olive oil, tomato, prawns, monkfish, fish stock, almond meal, hazelnut, celery, bay leaf, smoked paprika, parsley, tomato paste, fennel seed, saffron, bell pepper, thyme, onion, garlic

Mixed Shellfish Soup

eatsmarter.com

Ingredients: clam, white wine, carrot, olive oil, tomato, prawns, squid, mussel, hake, sea bass, monkfish, fish stock, flour, lemon, rosemary, bay leaf, tomato paste, saffron, onion, garlic, cayenne

Fish stew

jamieoliver.com

Ingredients: clam, white wine, carrot, olive oil, tomato, scallop, mussel, red snapper, canned anchovy, sea bass, fish stock, celery, lemon, orange, cinnamon, leek, fennel seed, saffron, onion, chile pepper, garlic