carrot, clove, brown sugar, garlic & chicken stock recipes
5 recipes
Page 1
Cape Grim short rib, mustard leaf, gentleman’s relish
gourmettraveller.com.au
Ingredients: chicken stock, brown sugar, carrot, clove, garlic, worcestershire, canned anchovy, beef short ribs, ketchup, celery, bay leaf, allspice, parsley, olive oil, mustard powder, apple cider vinegar, thyme, chili powder, prunes, onion, scallion, mustard greens
Roasted Pork Tenderloin Filled with Sun-Dried Cranberry Stuffing with Roasted Root Vegetables
crecipe.com
Ingredients: chicken stock, brown sugar, carrot, clove, garlic, pork fillet, pine nut, flour, butter, chipotle, cascabel chile, peppercorn, red onion, shallot, vegetable oil, parsley, olive oil, cinnamon, apple juice, parsnip, thyme, turnip, sweet potato, craisins
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: chicken stock, brown sugar, carrot, clove, garlic, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, dried cherry, apple, red wine vinegar, raisins, red wine, bay leaf, juniper berry, egg, parsley, leek, apple cider vinegar, thyme, onion, canola oil
Duck Breast with Lentils, Peach Chutney and Pickled Mustard Seeds
foodnetwork.com
Ingredients: chicken stock, brown sugar, carrot, clove, garlic, duck breast, duck fat, cumin, celery, peppercorn, shallot, red lentils, coriander, peach, bay leaf, olive oil, apple cider vinegar, mustard seed, thyme, onion, coconut milk, sugar, turmeric, fenugreek, chili flake, mustard greens, nutmeg, white rice
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: chicken stock, brown sugar, carrot, clove, garlic, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, dried cherry, apple, red wine vinegar, raisins, red wine, bay leaf, juniper berry, egg, parsley, leek, apple cider vinegar, thyme, onion, canola oil