carrot, clove, butter, chicken stock & tomato paste recipes

7 recipes

Page 1

North Atlantic Prawn Pilaf

thehappyfoodie.co.uk

Ingredients: chicken stock, butter, carrot, clove, tomato paste, prawns, shallot, coriander, long-grain white rice, cinnamon, tomato, onion, green cardamom, turmeric, garlic

Indian Spiced Shepherd's Pie with Mashed Red Lentils

diversivore.com

Ingredients: chicken stock, butter, carrot, clove, tomato paste, ground lamb, yogurt, cumin, red lentils, ginger root, coriander, peas, cinnamon, onion, turmeric, garlic

Lazy Lasagna with Lamb Ragu, Spinach and Ricotta

foodnetwork.com

Ingredients: chicken stock, butter, carrot, clove, tomato paste, ground lamb, parmesan, ricotta, flour, lasagna, milk, white wine, extra virgin olive oil, rosemary, oregano, spinach, onion, mint, garlic, nutmeg

Lasagne alla Bolognese Recipe

grantourismotravels.com

Ingredients: chicken stock, butter, carrot, clove, tomato paste, beef stew meat, pancetta, veal steak, ground pork, parmesan, flour, lasagna, milk, celery, peppercorn, red wine, bay leaf, parsley, olive oil, onion, garlic, nutmeg

Deer Stew with Potatoes

eatsmarter.com

Ingredients: chicken stock, butter, carrot, clove, tomato paste, pancetta, venison, heavy cream, celery, peppercorn, shallot, cabbage, red wine, vegetable oil, bay leaf, juniper berry, allspice, parsley, button mushroom, cornstarch, thyme, onion, potato, nutmeg

Venison Ragout with Cranberries and Dumpllings

eatsmarter.com

Ingredients: chicken stock, butter, carrot, clove, tomato paste, bacon, venison, bread crumbs, ghee, heavy cream, milk, bread, creme fraiche, celery, peppercorn, shallot, red wine, vegetable oil, bay leaf, juniper berry, lingonberry, egg, allspice, parsley, thyme, onion, nutmeg

Venison with Fig Dumplings

eatsmarter.com

Ingredients: chicken stock, butter, carrot, clove, tomato paste, venison, heavy cream, milk, bread, pastry flour, celery, peppercorn, shallot, fig, apricot, red wine, vegetable oil, bay leaf, juniper berry, lingonberry, egg, parsley, button mushroom, gin, mustard seed, thyme, onion, garlic, nutmeg