carrot, clove, butter, garlic, olive oil, bay leaf & cognac recipes
2 recipes
Page 1
Coq au vin
bbc.co.uk
Ingredients: butter, carrot, bay leaf, olive oil, clove, garlic, cognac, chicken leg, pancetta, flour, bread, currant jelly, celery, red wine, parsley, button mushroom, thyme, onion, potato
Classic French Venison Bourguignon
thespruceeats.com
Ingredients: butter, carrot, bay leaf, olive oil, clove, garlic, cognac, bacon, beef stock, venison, flour, peppercorn, rosemary, red wine, allspice, parsley, button mushroom, tomato paste, thyme, onion, pearl onion