carrot, clove, butter, garlic, olive oil, onion & bacon recipes
2 recipes
Page 1
How to Make Cassoulet
allrecipes.com
Ingredients: bacon, butter, carrot, olive oil, clove, onion, garlic, duck confit, sausage, panko, celery, cracked pepper, herbes de provence, rosemary, bay leaf, parsley, white beans, thyme, canned tomato
Classic French Venison Bourguignon
thespruceeats.com
Ingredients: bacon, butter, carrot, olive oil, clove, onion, garlic, beef stock, venison, flour, peppercorn, rosemary, red wine, bay leaf, allspice, parsley, button mushroom, tomato paste, thyme, pearl onion, cognac