carrot, clove, butter, parsley, bay leaf & cognac recipes
3 recipes
Page 1
Coq au vin
bbc.co.uk
Ingredients: butter, carrot, bay leaf, parsley, clove, cognac, chicken leg, pancetta, flour, bread, currant jelly, celery, red wine, olive oil, button mushroom, thyme, onion, potato, garlic
Braised Beef with Vegetables
eatsmarter.com
Ingredients: butter, carrot, bay leaf, parsley, clove, cognac, roast beef, veal steak, pastry flour, peppercorn, white wine, ginger root, vegetable oil, thyme, onion, sugar, garlic, scallion, vegetable broth, nutmeg
Classic French Venison Bourguignon
thespruceeats.com
Ingredients: butter, carrot, bay leaf, parsley, clove, cognac, bacon, beef stock, venison, flour, peppercorn, rosemary, red wine, allspice, olive oil, button mushroom, tomato paste, thyme, onion, pearl onion, garlic