carrot, clove, extra virgin olive oil & thyme recipes
14 recipes
Page 1
Basic Vegetable Stock
marthastewart.com
Ingredients: extra virgin olive oil, carrot, clove, thyme, celery, peppercorn, rosemary, bay leaf, leek, onion, garlic
Tuscan Beans
leitesculinaria.com
Ingredients: extra virgin olive oil, carrot, clove, thyme, pecorino, celery, cannellini beans, rosemary, bay leaf, sage, onion, garlic
Vegetarian Broth
cdkitchen.com
Ingredients: extra virgin olive oil, carrot, clove, thyme, celery, white wine, fennel, button mushroom, cinnamon, leek, porcini, onion, garlic
Vegetable Stew (Pot-Au-Feu)
pickledplum.com
Ingredients: extra virgin olive oil, carrot, clove, thyme, coriander, bay leaf, celeriac, green beans, lima beans, onion, turnip, brussels sprout, garlic
Winter Minestrone
yummly.com
Ingredients: extra virgin olive oil, carrot, clove, thyme, macaroni, cabbage, red wine vinegar, cannellini beans, chard, cinnamon, oregano, onion, canned tomato, vegetable broth
Cabbage and Ground Beef Soup
food.com
Ingredients: extra virgin olive oil, carrot, clove, thyme, ground beef, beef broth, celery, lemon, cabbage, marjoram, bay leaf, tomato paste, onion, cooked rice, garlic
Lamb Shank Stew with Russet Potato Top
foodnetwork.com
Ingredients: extra virgin olive oil, carrot, clove, thyme, lamb shank, beef stock, barley, flour, butter, red wine, bay leaf, parsley, olive oil, onion, potato, garlic
Poached Chicken and Vegetables (Poule au Pot)
marthastewart.com
Ingredients: extra virgin olive oil, carrot, clove, thyme, chicken stock, chicken breast, celery, peppercorn, white wine, bay leaf, parsley, button mushroom, onion, turnip, asparagus, potato, pearl onion
Slow-Cooker Beef Shank Osso Buco With Lemon-Parsley Gremolata Recipe
seriouseats.com
Ingredients: extra virgin olive oil, carrot, clove, thyme, chicken stock, bone-in beef, flour, celery, lemon, white wine, balsamic vinegar, bay leaf, parsley, tomato paste, oregano, onion, garlic
Sauerbraten
foodnetwork.com
Ingredients: extra virgin olive oil, carrot, clove, thyme, beef broth, beef roast, flour, sour cream, ginger snaps, spaetzle, celery, peppercorn, red wine vinegar, red wine, bay leaf, juniper berry, parsley, onion, garlic
PASTITSIO RECIPE & HISTORY: Greek baked ziti - all you need to know!
philosokitchen.com
Ingredients: extra virgin olive oil, carrot, clove, thyme, ground beef, flour, milk, kefalotyri, butter, ziti, red onion, red wine, bay leaf, white pepper, egg, tomato paste, cinnamon, garlic, nutmeg
Beef Curry Cassoulet
thespicehouse.com
Ingredients: extra virgin olive oil, carrot, clove, thyme, beef stew meat, beef stock, cumin, celery, red onion, coriander, rosemary, basil, white beans, cinnamon, oregano, chipotle powder, potato, turmeric, canned tomato, garlic, tarragon
José Andrés' Brined Roast Turkey & Gravy
eatingwell.com
Ingredients: extra virgin olive oil, carrot, clove, thyme, chicken broth, whole turkey, butter, celery, lemon, orange, ginger root, coriander, rosemary, bay leaf, juniper berry, allspice, cornstarch, orange juice, star anise, onion, sugar, garlic, scallion
Veal with Fava Bean Butter Recipe
foodrepublic.com
Ingredients: extra virgin olive oil, carrot, clove, thyme, chicken stock, veal shank, veal roast, almond flour, flour, bread, butter, fava beans, bean sprouts, celery, lemon, peppercorn, orange, baby carrot, brown sugar, ginger root, curing salt, coriander, snow peas, snap peas, peas, allspice, glycerine, radish, coffee, vinegar, mustard seed, onion, turnip, green cardamom, dark cocoa, grapefruit, sugar, edible flowers, lime, canola oil