carrot, clove, ginger root, fennel seed & rose water recipes
4 recipes
Page 1
vermicelli biryani recipe | seviyan biryani recipe
vegrecipesofindia.com
Ingredients: ginger root, carrot, clove, fennel seed, rose water, ghee, vermicelli, cumin, peppercorn, coriander, bay leaf, peas, cinnamon, green beans, onion, green cardamom, potato, garlic, black cardamom
Vermicelli Biryani
vegrecipesofindia.com
Ingredients: ginger root, carrot, clove, fennel seed, rose water, ghee, vermicelli, cumin, peppercorn, coriander, bay leaf, peas, cinnamon, green beans, onion, green cardamom, potato, garlic, black cardamom
Kashmiri Style Pulao With Coconut Milk Recipe
archanaskitchen.com
Ingredients: ginger root, carrot, clove, fennel seed, rose water, cashew, almond, pistachio, ghee, apple, coriander, raisins, long-grain white rice, bay leaf, peas, jalapeno, cinnamon, onion, green cardamom, coconut milk, turmeric, pomegranate, sunflower oil, pineapple
Kashmiri pulav recipe by Shaila Kattikar at BetterButter
betterbutter.in
Ingredients: ginger root, carrot, clove, fennel seed, rose water, cashew, almond, pistachio, ghee, milk, cumin, kashmiri red chilli, raisins, bay leaf, peas, jalapeno, cinnamon, cilantro, onion, green cardamom, coconut milk, turmeric, pomegranate, ginger-garlic paste, white rice