carrot, clove, leek & red wine vinegar recipes
10 recipes
Page 1
Warm French Lentils
barefootcontessa.com
Ingredients: red wine vinegar, carrot, clove, leek, butter, dijon mustard, olive oil, onion, turnip, garlic, green lentils
Warm French Lentils
crecipe.com
Ingredients: red wine vinegar, carrot, clove, leek, butter, dijon mustard, olive oil, onion, turnip, garlic, green lentils
Peppery Pork Ragout with Potato Dumplings
eatsmarter.com
Ingredients: red wine vinegar, carrot, clove, leek, pork fillet, peppercorn, white wine, vegetable oil, bay leaf, celeriac, parsley, onion, potato, garlic
Lentil and Kielbasa Salad
foodnetwork.com
Ingredients: red wine vinegar, carrot, clove, leek, kielbasa, baguette, goat cheese, dijon mustard, parsley, olive oil, thyme, onion, turnip, garlic, scallion, green lentils
Authentic German Sauerbraten Recipe
houseofnasheats.com
Ingredients: red wine vinegar, carrot, clove, leek, beef broth, beef roast, ginger snaps, peppercorn, rosemary, raisins, red wine, vegetable oil, bay leaf, juniper berry, thyme, onion, sugar, garlic
German Beef Soup with Dumplings
whereismyspoon.co
Ingredients: red wine vinegar, carrot, clove, leek, soup bones, beef stew meat, beef broth, bread crumbs, noodle, milk, soy sauce, celery, peppercorn, bay leaf, juniper berry, egg, allspice, parsley, nutmeg
Roasted veggie curry
jamieoliver.com
Ingredients: red wine vinegar, carrot, clove, leek, self-raising flour, butter, feta, cauliflower, red curry, zucchini, ginger root, mango chutney, peas, olive oil, butternut squash, cinnamon, tomato, parsnip, spinach, coconut milk, garlic
Roast Pork with Dumplings
eatsmarter.com
Ingredients: red wine vinegar, carrot, clove, leek, pork shoulder, lard, beef broth, pork bones, bread crumbs, butter, beer, pastry flour, peppercorn, red cabbage, apple, marjoram, vegetable oil, egg, allspice, celeriac, onion, potato, sugar
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: red wine vinegar, carrot, clove, leek, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, raisins, red wine, bay leaf, juniper berry, egg, parsley, apple cider vinegar, thyme, onion, garlic, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: red wine vinegar, carrot, clove, leek, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, raisins, red wine, bay leaf, juniper berry, egg, parsley, apple cider vinegar, thyme, onion, garlic, canola oil