carrot, clove, milk, bay leaf & lemon recipes
9 recipes
Page 1
Corned beef with peppercorn white sauce
taste.com.au
Ingredients: milk, lemon, carrot, bay leaf, clove, beef stew meat, flour, butter, peppercorn, onion, green peppercorn, brussels sprout, malt vinegar
Classic Corned Beef and Cabbage
simplyrecipes.com
Ingredients: milk, lemon, carrot, bay leaf, clove, corned beef, sour cream, peppercorn, prepared horseradish, cabbage, coriander, dijon mustard, parsley, mustard seed, onion, potato
Roast Pork with Sweet Potato Puree and Brussels Sprouts
eatsmarter.com
Ingredients: milk, lemon, carrot, bay leaf, clove, pork shoulder, beef broth, ghee, butter, celery, peppercorn, red wine, leek, onion, brussels sprout, sweet potato, garlic
Kerala Tempting Chicken Biriyani(Kozhi Biryani)
pachakam.com
Ingredients: milk, lemon, carrot, bay leaf, clove, chicken breast, cashew, ghee, ginger root, raisins, long-grain white rice, vegetable oil, jalapeno, cinnamon, saffron, cilantro, onion, green cardamom, garlic
Spiced Apple Cider
marthastewart.com
Ingredients: milk, lemon, carrot, bay leaf, clove, orange, coriander, shiitake mushroom, vegetable oil, allspice, parsley, cinnamon, cornstarch, leek, quinoa, green cardamom, garlic, vegetable broth, cider
shahi pulao recipe | shahi veg pulao | hyderabadi veg pulav recipe
hebbarskitchen.com
Ingredients: milk, lemon, carrot, bay leaf, clove, cashew, almond, ghee, cumin, coriander, kashmiri red chilli, raisins, peas, cinnamon, saffron, garam masala, onion, mint, green cardamom, potato, turmeric, cooked rice, ginger-garlic paste
Braised Brisket and Red Cabbage
eatsmarter.com
Ingredients: milk, lemon, carrot, bay leaf, clove, brisket, beef stock, butter, pretzel bun, celery, peppercorn, red onion, balsamic vinegar, brown sugar, cabbage, apple, red wine vinegar, raisins, red wine, egg, parsley, apple cider vinegar, thyme, onion, garlic, canola oil
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: milk, lemon, carrot, bay leaf, clove, chicken stock, brisket, butter, pretzel bun, celery, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, juniper berry, egg, parsley, leek, apple cider vinegar, thyme, onion, garlic, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: milk, lemon, carrot, bay leaf, clove, chicken stock, brisket, butter, pretzel bun, celery, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, juniper berry, egg, parsley, leek, apple cider vinegar, thyme, onion, garlic, canola oil