carrot, clove, milk, brown sugar & canola oil recipes
8 recipes
Page 1
Spiced Carrot Oatmeal Muffins
kitchentreaty.com
Ingredients: milk, brown sugar, carrot, clove, canola oil, flour, baking powder, ginger powder, rolled oats, egg, cinnamon, applesauce, nutmeg, baking soda
Carrot Cake Doughnuts
emilybites.com
Ingredients: milk, brown sugar, carrot, clove, canola oil, whole-wheat flour, cream cheese, baking powder, vanilla, egg, cinnamon, confectioners’ sugar, pancake syrup, applesauce, nutmeg, baking soda
Carrot Cake Recipe
thesouthafrican.com
Ingredients: milk, brown sugar, carrot, clove, canola oil, pecan, flour, butter, cream cheese, baking powder, ginger root, vanilla, egg, cinnamon, confectioners’ sugar, sugar, nutmeg, baking soda
Carrot Cake with Maple Brown Sugar Buttercream & Candied Pecans
dashofsanity.com
Ingredients: milk, brown sugar, carrot, clove, canola oil, pecan, flour, butter, maple syrup, baking powder, ginger powder, vanilla, egg, cinnamon, confectioners’ sugar, coconut, sugar, applesauce, nutmeg, baking soda
Carrot Cake with Maple Brown Sugar Buttercream & Candied Pecans
dashofsanity.com
Ingredients: milk, brown sugar, carrot, clove, canola oil, pecan, flour, butter, maple syrup, baking powder, ginger powder, vanilla, egg, cinnamon, confectioners’ sugar, coconut, sugar, applesauce, nutmeg, baking soda
Braised Brisket and Red Cabbage
eatsmarter.com
Ingredients: milk, brown sugar, carrot, clove, canola oil, brisket, beef stock, butter, pretzel bun, celery, lemon, peppercorn, red onion, balsamic vinegar, cabbage, apple, red wine vinegar, raisins, red wine, bay leaf, egg, parsley, apple cider vinegar, thyme, onion, garlic
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: milk, brown sugar, carrot, clove, canola oil, chicken stock, brisket, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, dried cherry, apple, red wine vinegar, raisins, red wine, bay leaf, juniper berry, egg, parsley, leek, apple cider vinegar, thyme, onion, garlic
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: milk, brown sugar, carrot, clove, canola oil, chicken stock, brisket, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, dried cherry, apple, red wine vinegar, raisins, red wine, bay leaf, juniper berry, egg, parsley, leek, apple cider vinegar, thyme, onion, garlic