carrot, clove, milk, garlic & lemon recipes
7 recipes
Page 1
Sweet corn soup recipe by Mukti Sahay at BetterButter
betterbutter.in
Ingredients: milk, lemon, carrot, clove, garlic, cumin, peppercorn, coriander, cinnamon, onion, sweet corn
Roast Pork with Sweet Potato Puree and Brussels Sprouts
eatsmarter.com
Ingredients: milk, lemon, carrot, clove, garlic, pork shoulder, beef broth, ghee, butter, celery, peppercorn, red wine, bay leaf, leek, onion, brussels sprout, sweet potato
Kerala Tempting Chicken Biriyani(Kozhi Biryani)
pachakam.com
Ingredients: milk, lemon, carrot, clove, garlic, chicken breast, cashew, ghee, ginger root, raisins, long-grain white rice, vegetable oil, bay leaf, jalapeno, cinnamon, saffron, cilantro, onion, green cardamom
Spiced Apple Cider
marthastewart.com
Ingredients: milk, lemon, carrot, clove, garlic, orange, coriander, shiitake mushroom, vegetable oil, bay leaf, allspice, parsley, cinnamon, cornstarch, leek, quinoa, green cardamom, vegetable broth, cider
Braised Brisket and Red Cabbage
eatsmarter.com
Ingredients: milk, lemon, carrot, clove, garlic, brisket, beef stock, butter, pretzel bun, celery, peppercorn, red onion, balsamic vinegar, brown sugar, cabbage, apple, red wine vinegar, raisins, red wine, bay leaf, egg, parsley, apple cider vinegar, thyme, onion, canola oil
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: milk, lemon, carrot, clove, garlic, chicken stock, brisket, butter, pretzel bun, celery, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, bay leaf, juniper berry, egg, parsley, leek, apple cider vinegar, thyme, onion, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: milk, lemon, carrot, clove, garlic, chicken stock, brisket, butter, pretzel bun, celery, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, bay leaf, juniper berry, egg, parsley, leek, apple cider vinegar, thyme, onion, canola oil