carrot, clove, nutmeg, onion, bay leaf & heavy cream recipes
8 recipes
Page 1
Creamy Chicken Curry Soup
eatsmarter.com
Ingredients: heavy cream, carrot, bay leaf, clove, onion, nutmeg, chicken breast, butter, pastry flour, peppercorn, chive, juniper berry, celeriac, curry, leek
Horseradish Soup with Oxtail Roll
eatsmarter.com
Ingredients: heavy cream, carrot, bay leaf, clove, onion, nutmeg, beef sausage, oxtail, bread crumbs, ghee, butter, pastry flour, horseradish, peppercorn, egg, celeriac, parsley, leek
Braised Veal with White Wine Sauce
eatsmarter.com
Ingredients: heavy cream, carrot, bay leaf, clove, onion, nutmeg, veal steak, veal shank, butter, pastry flour, lemon, peppercorn, white wine, red wine vinegar, egg, parsley, thyme, garlic
Sweet Potato, Carrot and Ginger Soup
goodhousekeeping.com
Ingredients: heavy cream, carrot, bay leaf, clove, onion, nutmeg, butter, cumin, celery, brown sugar, ginger root, apple, cinnamon, coriander powder, garam masala, green cardamom, turmeric, sweet potato, vegetable broth
Roast Beef with Cinnamon Sauce and Potato Gratin
eatsmarter.com
Ingredients: heavy cream, carrot, bay leaf, clove, onion, nutmeg, roast beef, cashew, ghee, milk, butter, peppercorn, raisins, celeriac, cinnamon, cornstarch, vinegar, parsnip, star anise, potato, sugar, garlic, scallion
Deer Stew with Potatoes
eatsmarter.com
Ingredients: heavy cream, carrot, bay leaf, clove, onion, nutmeg, chicken stock, pancetta, venison, butter, celery, peppercorn, shallot, cabbage, red wine, vegetable oil, juniper berry, allspice, parsley, button mushroom, tomato paste, cornstarch, thyme, potato
Venison Ragout with Cranberries and Dumpllings
eatsmarter.com
Ingredients: heavy cream, carrot, bay leaf, clove, onion, nutmeg, chicken stock, bacon, venison, bread crumbs, ghee, milk, bread, butter, creme fraiche, celery, peppercorn, shallot, red wine, vegetable oil, juniper berry, lingonberry, egg, allspice, parsley, tomato paste, thyme
Venison with Fig Dumplings
eatsmarter.com
Ingredients: heavy cream, carrot, bay leaf, clove, onion, nutmeg, chicken stock, venison, milk, bread, butter, pastry flour, celery, peppercorn, shallot, fig, apricot, red wine, vegetable oil, juniper berry, lingonberry, egg, parsley, button mushroom, tomato paste, gin, mustard seed, thyme, garlic