carrot, clove, nutmeg, onion, garlic & chicken stock recipes
7 recipes
Page 1
Spicy Sausage Bolognese with Pappardelle
foodnetwork.com
Ingredients: chicken stock, carrot, clove, onion, garlic, nutmeg, hot italian sausage, pecorino, milk, pappardelle, celery, basil, red wine, olive oil, cinnamon, canned tomato
Lazy Lasagna with Lamb Ragu, Spinach and Ricotta
foodnetwork.com
Ingredients: chicken stock, carrot, clove, onion, garlic, nutmeg, ground lamb, parmesan, ricotta, flour, lasagna, milk, butter, white wine, extra virgin olive oil, rosemary, tomato paste, oregano, spinach, mint
PAPPARDELLE CON RAGU
chefspencil.com
Ingredients: chicken stock, carrot, clove, onion, garlic, nutmeg, ground beef, ground chicken, pancetta, ground pork, milk, butter, pappardelle, celery, rosemary, red wine, bay leaf, parsley, olive oil, tomato
Lasagne alla Bolognese Recipe
grantourismotravels.com
Ingredients: chicken stock, carrot, clove, onion, garlic, nutmeg, beef stew meat, pancetta, veal steak, ground pork, parmesan, flour, lasagna, milk, butter, celery, peppercorn, red wine, bay leaf, parsley, olive oil, tomato paste
Chicken and Leek Pie {gluten-free}
fromthelarder.co.uk
Ingredients: chicken stock, carrot, clove, onion, garlic, nutmeg, whole chicken, chicken breast, puff pastry, butter, creme fraiche, celery, lemon, peppercorn, glutinous rice flour, vermouth, bay leaf, egg, parsley, olive oil, leek, thyme, tarragon
Duck Breast with Lentils, Peach Chutney and Pickled Mustard Seeds
foodnetwork.com
Ingredients: chicken stock, carrot, clove, onion, garlic, nutmeg, duck breast, duck fat, cumin, celery, peppercorn, shallot, red lentils, brown sugar, coriander, peach, bay leaf, olive oil, apple cider vinegar, mustard seed, thyme, coconut milk, sugar, turmeric, fenugreek, chili flake, mustard greens, white rice
Venison with Fig Dumplings
eatsmarter.com
Ingredients: chicken stock, carrot, clove, onion, garlic, nutmeg, venison, heavy cream, milk, bread, butter, pastry flour, celery, peppercorn, shallot, fig, apricot, red wine, vegetable oil, bay leaf, juniper berry, lingonberry, egg, parsley, button mushroom, tomato paste, gin, mustard seed, thyme