carrot, clove, onion, juniper berry, garlic & parsley recipes
5 recipes
Page 1
French Petit Salé
junedarville.com
Ingredients: carrot, juniper berry, parsley, clove, onion, garlic, chicken broth, salt pork, peppercorn, rosemary, bay leaf, lentils
Sauerbraten
foodnetwork.com
Ingredients: carrot, juniper berry, parsley, clove, onion, garlic, beef broth, beef roast, flour, sour cream, ginger snaps, spaetzle, celery, peppercorn, extra virgin olive oil, red wine vinegar, red wine, bay leaf, thyme
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: carrot, juniper berry, parsley, clove, onion, garlic, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, bay leaf, egg, leek, apple cider vinegar, thyme, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: carrot, juniper berry, parsley, clove, onion, garlic, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, bay leaf, egg, leek, apple cider vinegar, thyme, canola oil
Venison with Fig Dumplings
eatsmarter.com
Ingredients: carrot, juniper berry, parsley, clove, onion, garlic, chicken stock, venison, heavy cream, milk, bread, butter, pastry flour, celery, peppercorn, shallot, fig, apricot, red wine, vegetable oil, bay leaf, lingonberry, egg, button mushroom, tomato paste, gin, mustard seed, thyme, nutmeg