carrot, clove, parsley, red wine, thyme & canned tomato recipes
3 recipes
Page 1
Provencal Beef Stew (Daube)
goodhousekeeping.com
Ingredients: red wine, carrot, parsley, clove, thyme, canned tomato, beef roast, orange, bay leaf, olive oil, onion, garlic
Fat Hen Coq Au Vin
pallensmith.com
Ingredients: red wine, carrot, parsley, clove, thyme, canned tomato, whole chicken, chicken stock, celery, shallot, bay leaf, allspice, olive oil, tomato paste, cinnamon, onion, sweet corn, sugar, garlic
Greek seafood orzo casserole
akispetretzikis.com
Ingredients: red wine, carrot, parsley, clove, thyme, canned tomato, chicken broth, shrimp, squid, mussel, orzo, celery, lemon, bay leaf, anise liqueur, allspice, olive oil, tomato paste, leek, star anise, onion, sugar, garlic