carrot, clove, red wine, butter, garlic & chicken stock recipes
5 recipes
Page 1
PAPPARDELLE CON RAGU
chefspencil.com
Ingredients: chicken stock, butter, red wine, carrot, clove, garlic, ground beef, ground chicken, pancetta, ground pork, milk, pappardelle, celery, rosemary, bay leaf, parsley, olive oil, tomato, onion, nutmeg
Lasagne alla Bolognese Recipe
grantourismotravels.com
Ingredients: chicken stock, butter, red wine, carrot, clove, garlic, beef stew meat, pancetta, veal steak, ground pork, parmesan, flour, lasagna, milk, celery, peppercorn, bay leaf, parsley, olive oil, tomato paste, onion, nutmeg
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: chicken stock, butter, red wine, carrot, clove, garlic, brisket, milk, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, bay leaf, juniper berry, egg, parsley, leek, apple cider vinegar, thyme, onion, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: chicken stock, butter, red wine, carrot, clove, garlic, brisket, milk, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, bay leaf, juniper berry, egg, parsley, leek, apple cider vinegar, thyme, onion, canola oil
Venison with Fig Dumplings
eatsmarter.com
Ingredients: chicken stock, butter, red wine, carrot, clove, garlic, venison, heavy cream, milk, bread, pastry flour, celery, peppercorn, shallot, fig, apricot, vegetable oil, bay leaf, juniper berry, lingonberry, egg, parsley, button mushroom, tomato paste, gin, mustard seed, thyme, onion, nutmeg