carrot, clove, red wine, butter, olive oil & veal stock recipes
1 recipes
Page 1
Daube de boeuf Provençal
bbc.co.uk
Ingredients: veal stock, butter, red wine, carrot, olive oil, clove, bacon, beef cheek, celery, lemon, peppercorn, white wine, orange, rosemary, bay leaf, mashed potatoes, lemon thyme, cinnamon, onion, sugar, pearl onion, canned tomato