carrot, clove, red wine, butter, onion, bay leaf, garlic & leek recipes
4 recipes
Page 1
White Bean-and-Vegetable Stew in Red Wine Sauce
crecipe.com
Ingredients: butter, red wine, carrot, bay leaf, clove, leek, onion, garlic, celery, shallot, parsley, white beans, thyme
Roast Pork with Sweet Potato Puree and Brussels Sprouts
eatsmarter.com
Ingredients: butter, red wine, carrot, bay leaf, clove, leek, onion, garlic, pork shoulder, beef broth, ghee, milk, celery, lemon, peppercorn, brussels sprout, sweet potato
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: butter, red wine, carrot, bay leaf, clove, leek, onion, garlic, chicken stock, brisket, milk, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, juniper berry, egg, parsley, apple cider vinegar, thyme, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: butter, red wine, carrot, bay leaf, clove, leek, onion, garlic, chicken stock, brisket, milk, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, juniper berry, egg, parsley, apple cider vinegar, thyme, canola oil