Carrot And Clove And Red Wine And Butter And Onion And Bay Leaf And Pretzels And Chicken Breast And Tomato Paste And Vegetable Broth Recipes

Ingredients: butter, red wine, carrot, bay leaf, tomato paste, onion, vegetable broth, lamb shank, extra virgin olive oil, cinnamon, thyme, turnip, garlic

Mushroom Bourguignon

umamigirl.com

Ingredients: butter, red wine, carrot, tomato paste, onion, vegetable broth, flour, olive oil, button mushroom, sage, thyme, garlic

Crock-Pot Beef Bourguignon

pinterest.co.uk

Ingredients: red wine, carrot, bay leaf, tomato paste, onion, vegetable broth, beef shoulder, bacon, button mushroom, cornstarch, thyme, garlic

Chicken in red wine

goodtoknow.co.uk

Ingredients: chicken breast, red wine, tomato paste, onion, vegetable broth, parsley, olive oil, button mushroom, cornstarch, potato, garlic

Chicken Merlot - Slow Cooker Recipe

askchefdennis.com

Ingredients: red wine, carrot, tomato paste, onion, vegetable broth, whole chicken, celery, canned cannellini beans, basil, button mushroom, garlic

Mushroom Bean Bourguignon

cook.me

Ingredients: red wine, carrot, tomato paste, onion, vegetable broth, flour, portobello mushroom, olive oil, lima beans, thyme, garlic

Hearty Mushrooms with Herbs and Wine

chabad.org

Ingredients: red wine, tomato paste, onion, vegetable broth, dijon mustard, parsley, olive oil, button mushroom, thyme, garlic

Easy Weeknight Beef Bourguignon

yummly.com

Ingredients: red wine, tomato paste, onion, vegetable broth, beef steak, bacon, egg noodle, sour cream, thyme, garlic

Vegan Marinara Sauce

kathysvegankitchen.com

Ingredients: red wine, tomato paste, onion, vegetable broth, shallot, basil, parsley, tomato, oregano, garlic

Velvety Bisque with Olive Oil

eatsmarter.com

Ingredients: red wine, tomato paste, vegetable broth, shallot, olive oil, tomato, oregano, chile pepper, garlic

Tagliolini with Venison Ragù

lacucinaitaliana.com

Ingredients: butter, red wine, carrot, bay leaf, tomato paste, onion, vegetable broth, venison, short-cut pasta, celery, shallot, parsley, olive oil, button mushroom