carrot, clove, red wine, butter, onion & pastry flour recipes

4 recipes

Page 1

Baked Pork Ragout with Bread Topping

eatsmarter.com

Ingredients: butter, pastry flour, red wine, carrot, clove, onion, beef broth, pork neck, rye bread, marjoram, bay leaf, egg, leek, vinegar, nutmeg

Quail with Red Wine Sauce

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Ingredients: butter, pastry flour, red wine, carrot, clove, onion, quail, lemon, peppercorn, vegetable oil, bay leaf, allspice, celeriac, cinnamon, sugar

Roast Goose Breast with Red Cabbage and Potato Dumplings

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Ingredients: butter, pastry flour, red wine, carrot, clove, onion, chicken broth, goose, bread, red cabbage, brown sugar, rosemary, bay leaf, egg, celeriac, cinnamon, cornstarch, orange juice, potato

Venison with Fig Dumplings

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Ingredients: butter, pastry flour, red wine, carrot, clove, onion, chicken stock, venison, heavy cream, milk, bread, celery, peppercorn, shallot, fig, apricot, vegetable oil, bay leaf, juniper berry, lingonberry, egg, parsley, button mushroom, tomato paste, gin, mustard seed, thyme, garlic, nutmeg