carrot, clove, red wine, butter, parsley & cognac recipes
2 recipes
Page 1
Coq au vin
bbc.co.uk
Ingredients: butter, red wine, carrot, parsley, clove, cognac, chicken leg, pancetta, flour, bread, currant jelly, celery, bay leaf, olive oil, button mushroom, thyme, onion, potato, garlic
Classic French Venison Bourguignon
thespruceeats.com
Ingredients: butter, red wine, carrot, parsley, clove, cognac, bacon, beef stock, venison, flour, peppercorn, rosemary, bay leaf, allspice, olive oil, button mushroom, tomato paste, thyme, onion, pearl onion, garlic