carrot, clove, red wine, butter & red onion recipes

6 recipes

Page 1

Braised Beef with Mashed Potatoes and Porcini Mushrooms

eatsmarter.com

Ingredients: butter, red onion, red wine, carrot, clove, steak tips, beef broth, peppercorn, vegetable oil, bay leaf, juniper berry, celeriac, parsley, button mushroom, thyme, onion, potato, nutmeg

Sausage ragu and mozzarella lasagne

goodfood.com.au

Ingredients: butter, red onion, red wine, carrot, clove, beef sausage, sausage, parmesan, béchamel sauce, flour, lasagna, milk, mozzarella, celery, bay leaf, onion, canned tomato, garlic, nutmeg

PASTITSIO RECIPE & HISTORY: Greek baked ziti - all you need to know!

philosokitchen.com

Ingredients: butter, red onion, red wine, carrot, clove, ground beef, flour, milk, kefalotyri, ziti, extra virgin olive oil, bay leaf, white pepper, egg, tomato paste, cinnamon, thyme, garlic, nutmeg

Braised Brisket and Red Cabbage

eatsmarter.com

Ingredients: butter, red onion, red wine, carrot, clove, brisket, beef stock, milk, pretzel bun, celery, lemon, peppercorn, balsamic vinegar, brown sugar, cabbage, apple, red wine vinegar, raisins, bay leaf, egg, parsley, apple cider vinegar, thyme, onion, garlic, canola oil

Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings

seriouseats.com

Ingredients: butter, red onion, red wine, carrot, clove, chicken stock, brisket, milk, pretzel bun, celery, lemon, peppercorn, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, bay leaf, juniper berry, egg, parsley, leek, apple cider vinegar, thyme, onion, garlic, canola oil

Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book

seriouseats.com

Ingredients: butter, red onion, red wine, carrot, clove, chicken stock, brisket, milk, pretzel bun, celery, lemon, peppercorn, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, bay leaf, juniper berry, egg, parsley, leek, apple cider vinegar, thyme, onion, garlic, canola oil