carrot, clove, red wine, butter, thyme & juniper berry recipes
10 recipes
Page 1
Braised Beef with Mashed Potatoes and Porcini Mushrooms
eatsmarter.com
Ingredients: butter, red wine, carrot, juniper berry, clove, thyme, steak tips, beef broth, peppercorn, red onion, vegetable oil, bay leaf, celeriac, parsley, button mushroom, onion, potato, nutmeg
Wild Meat Goulash
eatsmarter.com
Ingredients: butter, red wine, carrot, juniper berry, clove, thyme, venison, peppercorn, vegetable oil, bay leaf, lingonberry, allspice, tomato paste, port wine, onion, pearl onion, cognac, wild mushroom
Wild Boar Ragout
eatsmarter.com
Ingredients: butter, red wine, carrot, juniper berry, clove, thyme, wild boar, peppercorn, shallot, vegetable oil, bay leaf, lingonberry, allspice, button mushroom, tomato paste, port wine, onion, cognac
Roasted Venison with Bread Dumplings
eatsmarter.com
Ingredients: butter, red wine, carrot, juniper berry, clove, thyme, chicken stock, bacon, venison, milk, bread, peppercorn, vegetable oil, bay leaf, egg, allspice, parsley, cornstarch, vinegar, onion, nutmeg
Roast Lamb with Celeriac Purée
eatsmarter.com
Ingredients: butter, red wine, carrot, juniper berry, clove, thyme, lamb shoulder, veal stock, creme fraiche, celery, lemon, shallot, rosemary, vegetable oil, bay leaf, celeriac, tomato paste, sage, cornstarch, onion, sugar, garlic, vegetable broth
Deer Stew with Potatoes
eatsmarter.com
Ingredients: butter, red wine, carrot, juniper berry, clove, thyme, chicken stock, pancetta, venison, heavy cream, celery, peppercorn, shallot, cabbage, vegetable oil, bay leaf, allspice, parsley, button mushroom, tomato paste, cornstarch, onion, potato, nutmeg
Venison Ragout with Cranberries and Dumpllings
eatsmarter.com
Ingredients: butter, red wine, carrot, juniper berry, clove, thyme, chicken stock, bacon, venison, bread crumbs, ghee, heavy cream, milk, bread, creme fraiche, celery, peppercorn, shallot, vegetable oil, bay leaf, lingonberry, egg, allspice, parsley, tomato paste, onion, nutmeg
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: butter, red wine, carrot, juniper berry, clove, thyme, chicken stock, brisket, milk, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, bay leaf, egg, parsley, leek, apple cider vinegar, onion, garlic, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: butter, red wine, carrot, juniper berry, clove, thyme, chicken stock, brisket, milk, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, bay leaf, egg, parsley, leek, apple cider vinegar, onion, garlic, canola oil
Venison with Fig Dumplings
eatsmarter.com
Ingredients: butter, red wine, carrot, juniper berry, clove, thyme, chicken stock, venison, heavy cream, milk, bread, pastry flour, celery, peppercorn, shallot, fig, apricot, vegetable oil, bay leaf, lingonberry, egg, parsley, button mushroom, tomato paste, gin, mustard seed, onion, garlic, nutmeg