carrot, clove, red wine, garlic, olive oil & orange recipes
3 recipes
Page 1
Provencal Beef Stew (Daube)
goodhousekeeping.com
Ingredients: orange, red wine, carrot, olive oil, clove, garlic, beef roast, bay leaf, parsley, thyme, onion, canned tomato
Wine stew
master-recipes.com
Ingredients: orange, red wine, carrot, olive oil, clove, garlic, beef stew meat, smoked pork, walnut, celery, shallot, rosemary, bay leaf, tomato paste, leek, thyme
Boeuf en daube provençale
bbc.co.uk
Ingredients: orange, red wine, carrot, olive oil, clove, garlic, brisket, bacon, beef stock, celery, peppercorn, brandy, red wine vinegar, bay leaf, parsley, tomato paste, cinnamon, black olives, thyme, onion, white rice