carrot, clove, rosemary, red wine & thyme recipes

20 recipes

Page 1

Coq Au Vin

sidechef.com

Ingredients: rosemary, red wine, carrot, clove, thyme, whole chicken, bacon, butter, celery, peppercorn, button mushroom, onion

Chicken Legs Marinated in Red Wine with Carrots and Celery

eatsmarter.com

Ingredients: rosemary, red wine, carrot, clove, thyme, chicken leg, celery, balsamic vinegar, honey, vegetable oil, bay leaf, olive oil

Dad’s oxtail

taste.co.za

Ingredients: rosemary, red wine, carrot, clove, thyme, beef stock, oxtail, flour, celery, bay leaf, olive oil, tomato

Brisket with Prunes

lacucinaitaliana.com

Ingredients: rosemary, red wine, carrot, clove, thyme, veal steak, brisket, celery, juniper berry, olive oil, prunes, onion, vegetable broth

Beef Daube Proven al

myrecipes.com

Ingredients: rosemary, red wine, carrot, clove, thyme, beef broth, beef roast, egg noodle, bay leaf, olive oil, tomato paste, onion, canned tomato, garlic

Insanely good oxtail stew

jamieoliver.com

Ingredients: rosemary, red wine, carrot, clove, thyme, worcestershire, beef stock, oxtail, flour, celery, bay leaf, olive oil, tomato, leek

Garlic Lover’s Beef Stew

cook.me

Ingredients: rosemary, red wine, carrot, clove, thyme, beef stew meat, beef broth, flour, bay leaf, olive oil, tomato paste, onion, canned tomato, garlic

Beef Daube Provencal Recipe

keyingredient.com

Ingredients: rosemary, red wine, carrot, clove, thyme, beef broth, beef roast, egg noodle, bay leaf, olive oil, tomato paste, onion, canned tomato, garlic

Beef Daube Provençal

food.com

Ingredients: rosemary, red wine, carrot, clove, thyme, beef broth, beef roast, egg noodle, bay leaf, olive oil, tomato paste, onion, canned tomato, garlic

Beef Daube Provençal

crecipe.com

Ingredients: rosemary, red wine, carrot, clove, thyme, beef broth, beef roast, egg noodle, bay leaf, olive oil, tomato paste, onion, canned tomato, garlic

Garlic Lover s Beef Stew Recipe

tasteofhome.com

Ingredients: rosemary, red wine, carrot, clove, thyme, beef broth, beef roast, flour, bay leaf, mashed potatoes, olive oil, tomato paste, onion, canned tomato, garlic

Spiced Wild Boar Shoulder with Polenta

lacucinaitaliana.com

Ingredients: rosemary, red wine, carrot, clove, thyme, beef broth, wild boar, butter, celery, bay leaf, vanilla, cornmeal, olive oil, tomato paste, cinnamon, onion

Beef Daube Provencal

spicysouthernkitchen.com

Ingredients: rosemary, red wine, carrot, clove, thyme, beef broth, beef roast, flour, bay leaf, peas, mashed potatoes, olive oil, tomato paste, onion, canned tomato, garlic

Beef Daube Provencal

spicysouthernkitchen.com

Ingredients: rosemary, red wine, carrot, clove, thyme, beef broth, beef roast, flour, bay leaf, peas, mashed potatoes, olive oil, tomato paste, onion, canned tomato, garlic

Wine stew

master-recipes.com

Ingredients: rosemary, red wine, carrot, clove, thyme, beef stew meat, smoked pork, walnut, celery, shallot, orange, bay leaf, olive oil, tomato paste, leek, garlic

Braised Lamb Shanks With Green Olives And Apricots

foodnetwork.com

Ingredients: rosemary, red wine, carrot, clove, thyme, chicken stock, lamb shank, flour, lemon, peppercorn, green olives, dried apricot, bay leaf, olive oil, cinnamon, sugar, pearl onion, garlic

Authentic German Sauerbraten Recipe

houseofnasheats.com

Ingredients: rosemary, red wine, carrot, clove, thyme, beef broth, beef roast, ginger snaps, peppercorn, red wine vinegar, raisins, vegetable oil, bay leaf, juniper berry, leek, onion, sugar, garlic

Classic French Venison Bourguignon

thespruceeats.com

Ingredients: rosemary, red wine, carrot, clove, thyme, bacon, beef stock, venison, flour, butter, peppercorn, bay leaf, allspice, parsley, olive oil, button mushroom, tomato paste, onion, pearl onion, garlic, cognac

Roast Lamb with Celeriac Purée

eatsmarter.com

Ingredients: rosemary, red wine, carrot, clove, thyme, lamb shoulder, veal stock, butter, creme fraiche, celery, lemon, shallot, vegetable oil, bay leaf, juniper berry, celeriac, tomato paste, sage, cornstarch, onion, sugar, garlic, vegetable broth

Pork Loin Skewers in Red Wine Sauce with Fig and Cranberry Chutney

foodnetwork.com

Ingredients: rosemary, red wine, carrot, clove, thyme, pork loin, pork belly, beef broth, butter, celery, lemon, peppercorn, white wine, ginger root, raisins, honey, bay leaf, parsley, dried fig, olive oil, cinnamon, bell pepper, onion, sugar, garlic, scallion, chili flake, craisins