carrot, clove, turmeric, green cardamom, ginger root & chicken stock recipes

6 recipes

Page 1

Sri lankan spicy ribs with coconut pilaf

womensweeklyfood.com.au

Ingredients: chicken stock, ginger root, carrot, clove, green cardamom, turmeric, sambal oelek, pork spare ribs, peanut oil, butter, raisins, long-grain white rice, coconut flake, vinegar, cilantro, onion, garlic

Syn Free Chicken and Cauliflower Curry | Slimming World

slimmingeats.com

Ingredients: chicken stock, ginger root, carrot, clove, green cardamom, turmeric, boneless skinless chicken thighs, cumin, cauliflower, zucchini, coriander, allspice, cooking spray, tomato paste, tomato, cilantro, garam masala, chili powder, onion, garlic

Vegetable Rice

kuali.com

Ingredients: chicken stock, ginger root, carrot, clove, green cardamom, turmeric, cashew, cumin, cauliflower, red onion, snake beans, coriander, dried chilies, raisins, long-grain white rice, peas, jalapeno, cinnamon, tomato, mustard seed, garlic, palm oil

Chicken Biryani

chefsavvy.com

Ingredients: chicken stock, ginger root, carrot, clove, green cardamom, turmeric, chicken thighs, greek yogurt, cumin, lemon, long-grain white rice, bay leaf, peas, biryani masala, olive oil, mace, cinnamon, tomato, onion powder, cilantro, chili powder, onion, garlic

Mulligatawny Soup, a very Anglo Indian Dish of the British Raj

linsfood.com

Ingredients: chicken stock, ginger root, carrot, clove, green cardamom, turmeric, beef steak, cumin, celery, red lentils, tamarind, vegetable oil, black mustard seed, jalapeno, tomato paste, cinnamon, tomato, coriander powder, cilantro, bell pepper, tamarind paste, chili powder, onion, chile pepper, curry leaves, garlic, mustard

The Hirshon British Indian Restaurant Curry Base And How To Make A Proper Curry!

thefooddictator.com

Ingredients: chicken stock, ginger root, carrot, clove, green cardamom, turmeric, ghee, cumin, celery, peppercorn, cabbage, coriander, vegetable oil, bay leaf, smoked paprika, cinnamon, tomato, coriander powder, fennel seed, cilantro, bell pepper, garam masala, star anise, onion, garlic, fenugreek, black cardamom