carrot, clove, vinegar, bay leaf & celeriac recipes

6 recipes

Page 1

Poached Eggs with Vegetables and Red Wine Sauce

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Ingredients: carrot, bay leaf, celeriac, clove, vinegar, bread, basil, red wine, egg, olive oil, leek, garlic, vegetable broth

Braised Leg of Pork with Carrots, Celery Root and Aspic

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Ingredients: carrot, bay leaf, celeriac, clove, vinegar, beef broth, ham hock, gelatin, cucumber, juniper berry, egg, onion, sugar, nutmeg

Corned Beef Hash with Fried Eggs

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Ingredients: carrot, bay leaf, celeriac, clove, vinegar, corned beef, ghee, shallot, egg, beetroot, leek, onion, pickle, potato, sugar

Roast Beef with Pepper Ragout

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Ingredients: carrot, bay leaf, celeriac, clove, vinegar, roast beef, beef broth, peppercorn, white wine, red wine, vegetable oil, juniper berry, olive oil, tomato paste, oregano, bell pepper, onion, garlic

Chicken in Aspic

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Ingredients: carrot, bay leaf, celeriac, clove, vinegar, chicken leg, gelatin, celery, lemon, peppercorn, juniper berry, pickling salt, mustard seed, thyme, onion, chile pepper, sugar, garlic

Roast Beef with Cinnamon Sauce and Potato Gratin

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Ingredients: carrot, bay leaf, celeriac, clove, vinegar, roast beef, cashew, ghee, heavy cream, milk, butter, peppercorn, raisins, cinnamon, cornstarch, parsnip, star anise, onion, potato, sugar, garlic, scallion, nutmeg