carrot, clove, vinegar, bay leaf & egg recipes
10 recipes
Page 1
Poached Eggs with Vegetables and Red Wine Sauce
eatsmarter.com
Ingredients: carrot, bay leaf, egg, clove, vinegar, bread, basil, red wine, celeriac, olive oil, leek, garlic, vegetable broth
Chicken Pie Recipe
thesouthafrican.com
Ingredients: carrot, bay leaf, egg, clove, vinegar, chicken breast, flour, milk, butter, celery, vegetable oil, curry, onion
Braised Leg of Pork with Carrots, Celery Root and Aspic
eatsmarter.com
Ingredients: carrot, bay leaf, egg, clove, vinegar, beef broth, ham hock, gelatin, cucumber, juniper berry, celeriac, onion, sugar, nutmeg
Baked Pork Ragout with Bread Topping
eatsmarter.com
Ingredients: carrot, bay leaf, egg, clove, vinegar, beef broth, pork neck, rye bread, butter, pastry flour, marjoram, red wine, leek, onion, nutmeg
Corned Beef Hash with Fried Eggs
eatsmarter.com
Ingredients: carrot, bay leaf, egg, clove, vinegar, corned beef, ghee, shallot, celeriac, beetroot, leek, onion, pickle, potato, sugar
Roast Duck with Red Cabbage
eatsmarter.com
Ingredients: carrot, bay leaf, egg, clove, vinegar, duck, chicken stock, butter, chestnut, red cabbage, apple, plum, red wine, allspice, cinnamon, leek, onion, potato, sugar
Roast Duck with Cabbage and Potato Cakes
eatsmarter.com
Ingredients: carrot, bay leaf, egg, clove, vinegar, duck, chicken stock, butter, chestnut, red cabbage, apple, plum, red wine, allspice, cinnamon, leek, onion, potato, sugar
Sauerbraten with Spaetzle
eatsmarter.com
Ingredients: carrot, bay leaf, egg, clove, vinegar, beef stew meat, beef broth, ghee, bread, pastry flour, celery, peppercorn, red wine, juniper berry, dark chocolate, tomato paste, cornstarch, leek, parsnip, onion, sugar
Roasted Venison with Bread Dumplings
eatsmarter.com
Ingredients: carrot, bay leaf, egg, clove, vinegar, chicken stock, bacon, venison, milk, bread, butter, peppercorn, red wine, vegetable oil, juniper berry, allspice, parsley, cornstarch, thyme, onion, nutmeg
Sauerbraten with Red Cabbage and Dumplings
eatsmarter.com
Ingredients: carrot, bay leaf, egg, clove, vinegar, beef stew meat, lard, beef broth, ghee, pastry flour, celery, peppercorn, red cabbage, apple, red wine, juniper berry, cornstarch, leek, parsnip, onion, potato, sugar