carrot, coconut milk, vegetable broth, lemongrass & canola oil recipes
5 recipes
Page 1
Light Thai Red Curry Soup
sidechef.com
Ingredients: lemongrass, carrot, coconut milk, canola oil, vegetable broth, shrimp, red curry, ginger root, cilantro, bell pepper, garlic, scallion, white rice
Vegetable Soup with Coconut Milk and Lemongrass
eatsmarter.com
Ingredients: lemongrass, carrot, coconut milk, canola oil, vegetable broth, ginger root, thai basil, pumpkin, onion, chile pepper, potato, turmeric, garlic, lime
Coconut Curry Shrimp
eatingwell.com
Ingredients: lemongrass, carrot, coconut milk, canola oil, vegetable broth, shrimp, fish sauce, brown rice, ginger root, snow peas, basil, green curry, cornstarch, garlic
Slow Cooker Sweet Potato, Cauliflower, and Broccoli Curry
andreasrecipes.com
Ingredients: lemongrass, carrot, coconut milk, canola oil, vegetable broth, shrimp paste, cauliflower, shallot, broccoli, curry, button mushroom, chickpea, onion, chile pepper, turmeric, sweet potato, garlic
Sayur lodeh (Malay vegetable curry)
healthyfood.com
Ingredients: lemongrass, carrot, coconut milk, canola oil, vegetable broth, cashew, yeast extract spread, shallot, red cabbage, kaffir lime leaves, brown rice, ginger root, dried chilies, broccoli, curry, button mushroom, green beans, cilantro, tofu, chile pepper, turmeric, garlic, scallion, lime