carrot, coconut milk, vegetable broth, turmeric & brown rice recipes
6 recipes
Page 1
Coconut Curry Vegetable Soup
tasteofhome.com
Ingredients: brown rice, carrot, coconut milk, turmeric, vegetable broth, celery, ginger root, curry, potato, garlic, lime, canola oil
Slow-Cooker Indian-Spiced Lentils With Spinach
food52.com
Ingredients: brown rice, carrot, coconut milk, turmeric, vegetable broth, cumin, orange, coriander powder, baby greens, lentils, serrano pepper, onion, canned tomato
Vegan Chickpea Pumpkin Curry
cook.me
Ingredients: brown rice, carrot, coconut milk, turmeric, vegetable broth, peanut butter, soy sauce, coconut oil, cauliflower, ginger root, peas, curry, chickpea, pumpkin, bell pepper, garlic, scallion, cayenne
Vegan Panang Tofu Curry
preventionrd.com
Ingredients: brown rice, carrot, coconut milk, turmeric, vegetable broth, peanut butter, soy sauce, red onion, brown sugar, ginger root, broccoli, basil, olive oil, cooking spray, bell pepper, new potato, panang curry, chile pepper, garlic, lime, extra firm tofu
Red curry lentils with rice and pappadums
healthyfood.com
Ingredients: brown rice, carrot, coconut milk, turmeric, vegetable broth, yogurt, cauliflower, red curry, lemongrass, ginger root, honey, olive oil, button mushroom, cooking spray, green beans, lentils, cilantro, garam masala, onion, canned tomato, garlic, cayenne
Sayur lodeh (Malay vegetable curry)
healthyfood.com
Ingredients: brown rice, carrot, coconut milk, turmeric, vegetable broth, cashew, yeast extract spread, shallot, red cabbage, lemongrass, kaffir lime leaves, ginger root, dried chilies, broccoli, curry, button mushroom, green beans, cilantro, tofu, chile pepper, garlic, scallion, lime, canola oil