carrot, cognac, butter & port wine recipes

3 recipes

Page 1

Lobster Civet

greatchefs.com

Ingredients: butter, carrot, port wine, cognac, lobster, veal stock, celery, white wine, shallot, rosemary, salsify, red wine, chickpea flour, olive oil, thyme, garlic

Wild Meat Goulash

eatsmarter.com

Ingredients: butter, carrot, port wine, cognac, venison, peppercorn, red wine, vegetable oil, bay leaf, juniper berry, lingonberry, allspice, clove, tomato paste, thyme, onion, pearl onion, wild mushroom

Wild Boar Ragout

eatsmarter.com

Ingredients: butter, carrot, port wine, cognac, wild boar, peppercorn, shallot, red wine, vegetable oil, bay leaf, juniper berry, lingonberry, allspice, button mushroom, clove, tomato paste, thyme, onion